01
Feb 2016
by quentin
Marco Pierre White becomes the first non-Sri Lankan to receive honorary membership of Sri Lankan Chefs Guild at Cinnamon Master Class
At the exclusive Master Class organised for 50 Sri Lankan Executive Chefs by Cinnamon Hotels & Resorts the Chefs Guild of Sri Lanka presented Chef Marco Pierre White – fondly known as the Godfather of Modern Cookery with an honorary membership. Marco is the first non – Sri Lankan to receive this honour.
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